$8.99 – $9.99
Moist and flavorful kebabs made with bengal gram or kala chana and a wholesome blend of spices.
Rice, Wrap
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Straight out of the recipe of a heritage Parsi restaurant in Mumbai, these kebabs are the go-to weekend breakfast grub.
Spicy, zesty and flavorful fish tikkas just like they make ’em in Northern India.
Perfectly delicious Mumbai-styled prawns koliwada are grilled with our signature receipe and spice blend. [All Kebabs are served with house special rice (pick flavour from Saffron, Mint and Plain), unique white and red curry sauces and salad]
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